Start Curing The Golf Slice Right Now

If you are new to golf then you will find that curing the golf slice is one of the first problems you face when you get past the basics. Weekend golfers will always quote the slice as their worst shot in the bag even though they probably lose more strokes putting. So, should you install a backyard putting greens to help your putting or should you work on that slice?

You will even see the pros fire off the occasional slice when under pressure.

Why does this occur? Well creating a slice requires two things to happen, a club that is moving across the ball at impact and a faulty grip on the club that presents an open clubface to the ball, instead on square on impact.

One of the biggest problems golfers face today is curing that annoying slice. Imagine how much more accurate you can be if you could improve your golf swing technique and considerably decrease your slice.

Following are 5 super golf driving tips to help you eliminate the horrible slice from your game.

1. To eliminate the slice, you must develop a wide and powerful backswing. You have to keep your left arm straight as you take the club backwards, but you must not keep your left arm straight in your follow-through.

If kept straight, your left arm can lead to a heavy slice. This is due to your left arm hindering your right arm's natural rotation. How to adjust? Simple.

Let your left arm bend during your follow-through. Take a few swings with your left hand only then go straight into a normal swing.

2. Another cause of slicing is because you are letting your club get too far behind you on the backswing, which makes you get outside your target line on your downswing. Without a club, try swinging your left arm, mimicking a full swing.

Your right shoulder is the correct destination for your arm as it swings in front of you. On the downswing, try replicating that motion exactly, only backwards.

3. When it comes down to it, a slice is just a lack of squaring the club with the ball. So you need a great finish to square the club with the ball correctly. For a simple drill select your 8 iron and tee up a ball.

Swing it back to waist height, cock the club up, and then pull towards your left. The ball should travel about 50 yards. A good check is to make sure your chest and buckle are looking towards your target.

4. Let's say your problem is a bit worse. You are hitting big banana slices. Square up the clubface to the ball a little earlier in your swing. What you should do is draw a yard long straight line in the sand in a bunker.

Take a 5 iron or 6 iron and swing the club above the line. Try to get your divot to start at the line and go forward. Aim to get about ten shots that start at the line.

5. Often one's slice can be eliminated, only to come back stronger than ever. Don't worry; there is a golf swing tip for this too. Make your way to the practice area. You need to find somewhere to put the ball at a raised height.

A strong left hand grip is needed. This naturally straightens out your swing. Check your grip to make sure it is neutral as usual. Now you can kiss your slice goodbye.

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